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Introduction to Pricing Food Photography

Has someone asked you “what’s your rate?” and you didn’t have an answer?

Maybe you’ve scoured the internet to figure out what to charge for your work, but still don’t have a handle on how food photography pricing works.

Maybe you’re like so many food photographers, knowing that there are huge opportunities for you in artificial lighting, but you’re not sure where to start.

You could go about it like I did, buying a lot of the wrong stuff on the path to finally figuring out what works best for food photography.

Or you could buy what some Youtuber is using (yes, that includes me). But the problem with that is that what works well for one photographer won’t necessarily work for you.

Your unique needs and requirements (your budget, the type of work you do, location where you shoot) might make one light better for you than others.

There’s an easy way to get started in video

It’s all here!

Welcome to your official introduction to food photography and video pricing.

By signing up, you’ll have access to my 7 part video series that walks through everything from:

  • Knowing when to start charging for your work
  • Determining your rate
  • How to charge for expenses
  • Foundations of licensing

Additionally, this course is hosted inside The Bite Shot community. We encourage you to ask questions in the comments sections of lessons and in the Activity Feed where the support team is happy to assist.

IT’S ALL HERE!


I’m excited for you to get a handle on your pricing.

Take the guess-work out of building your business and set a solid financial foundation.

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Introduction to Pricing Food Photography

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